Quills Brunch Bar
"A tribute to the art of storytelling and the countless tales that have flowed through historic Kings Cross."
The Quills Story
Inspired by Kings Cross
Quills is a tribute to the art of storytelling and the countless tales that have flowed through Kings Cross, from the written letters sent by train to the novels inspired by this historic area.
This brunch bar is a place where stories come to life—whether through the creative, Mediterranean-inspired dishes or the conversations sparked over a freshly brewed coffee.
"The name Quills evokes a sense of creativity and expression, inviting customers to craft their own narratives with each visit."
It’s a space where the charm of the past meets the vibrancy of the present, offering an atmosphere that’s both cultured and cosy, perfect for moments of inspiration and connection.
Follow our journey on Instagram
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Dietary Information
Note to table:
Ingredients are ethically and locally sourced. For substitutions, please speak to your host.
Volume IV — Seasonal Selection
THE CURATED LEDGER
A sensory narrative of rare provenance, where every dish is a stanza and every pairing a resolution.
Featured
Wild Harvest Truffle Risotto
Gastronomy
The Heirloom Archive
Compressed heritage tomatoes, basil chlorophyll, aged balsamic pearls, and hand-torn burrata from the Amalfi coast.
Midnight Cod
Blackened Icelandic cod served over an ink-stained cauliflower purée with salted samphire and lemon-infused gold leaf.
Venison Verse
Wood-fired juniper venison loin, parsnip bark, dark cocoa jus, and fermented forest berries from the Northern reaches.
Cellar Root Carpaccio
Salt-baked golden beets, pickled walnut emulsion, shaved black truffle, and cold-pressed pine needle oil.
The Liquid Chapter
A curated collection of botanical infusions and aged spirits, designed to ignite the senses and extend the evening’s narrative.
Liquid Energy
Signature No. 04
The Inkwell
Smoked bourbon, activated charcoal, maple sap, and charred orange zest. A deep, brooding study in smoke.
Botanical No. 12
Wildflower Echo
Small-batch gin, elderflower essence, pressed cucumber, and white pepper. Light, crisp, and persistent.
Vintage No. 01
The Ledger Old Fashioned
House-blend rye, barrel-aged bitters, and a whisper of demerara. The cornerstone of our philosophy.
Private Engagements
Host your intimate gatherings within our textured walls. Custom curation for those who appreciate the finer details of the archive.
Provenance
Every ingredient is ethically sourced from artisan producers within a 100-mile radius of the parchment.